Cake: Preheat oven to 350°F (180°C).Grease two 8" (23 cm) cake pans. Beat oil and sugars together in a large bowl of an electric mixer until combined.Add eggs, one at a time, beating well after each addition. Combine flour blend, cinnamon, baking soda, baking powder and salt in a separate large bowl.Add flour mixture to egg mixture.. © / TM / MC / ® / MD Smucker Foods of Canada Corp. or its affiliates. Français; English
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Preheat oven to 350°F (180°C). Line baking sheets with parchment paper. Beat butter and sugars until creamy. Beat in eggs and vanilla. Combine flour blend, cocoa powder and baking soda. Beat into egg mixture.. Preheat oven to 350°F (180°C).Grease 2 9" (23 cm) round cake pans. Combine flour blend, baking soda and salt in a medium bowl.Set aside. Beat butter and brown sugar until well combined.Add eggs, beating after each addition. Beat in vanilla and cooled chocolate.
